Friday, September 10, 2010

Anton Health and Nutrition

Braised Lamb Shoulder with Whole Shallots

September 29, 2009 by Alison  
Filed under Healthy Recipes, Red Meat Dishes, Sauces

Serves 2
Slow cooked, tender and flavorful meat falls off the bone with this simple technique to cook tough shoulder meat. Served with a reduced wine sauce and whole shallots for presentation.
Cooking Tip: Shoulder meat is an over-used muscle and can be very tough. The upside to tougher cuts is that they tend to be more [...]